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      Versigen Mobile Bain Marie Hot Cupboard Silver MC 1340mm 7375A3-GS 4003012
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      $9,983.39 ex GST
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      Versigen Mobile Bain Marie Hot Cupboard Silver 1275mm HB3 4003017
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      $6,403.63 ex GST
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      Versigen Mobile Bain Marie Hot Cupboard Silver 1603mm HB4 4003019
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      $7,265.01 ex GST
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      Hupfer Mobile Bain Marie 3 x 1/1 GN Silver 680mm SPA-EB-3 4003063
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      $3,792.13 ex GST
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      Versigen Mobile Bain Marie Hot Cabinet 3 x 1/1 GN Silver 1200mm 3FBMD 4003192
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      $5,713.11 ex GST
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      Cossiga Linear Hot Cup Board LSHC4 4060533
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      $4,803.71 ex GST
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      Cossiga Linear Hot Cup Board LSHC5 4060534
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      $5,066.08 ex GST
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      Cossiga Linear Hot Cup Board LSHC6 4060535
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      $5,328.96 ex GST
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      SDX Thermobox Neutral/Heated Cabinet Cart Silver 700x525x1285mm SE150R 4066000
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      $6,721.09 ex GST
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      SDX Thermobox Convection Cabinet Cart Silver 770x595x1355mm F180R 4066001
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      $7,663.07 ex GST
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      Versigen Service Beverage Trolley 1050mm VBT 4406267
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      $6,317.88 ex GST
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      Versigen Service Breakfast Trolley 1050mm BBT 4406268
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      $6,415.91 ex GST
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      TRAY DISPENSER MOBILE 1 STACK OTA-53-37 510X800X900MM 4466046
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      $2,564.22 ex GST
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      Cambro Meal Delivery Cart Grey 1400mm MDC1520S20 4478023
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      $7,238.10 ex GST
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      Versigen Mobile Bain Marie Hot Cabinet Silver 1085mm 3FBM 4003001
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      $4,258.43 ex GST
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      Versigen Mobile Bain Marie Hot Cabinet 4 x 1/1 GN Silver 1500mm 4FBMD 4003003
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      $6,150.10 ex GST
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      Versigen Mobile Dry Well Bain Marie 2 x 1/1 GN Silver 830mm VMBM2 4003005
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      $2,731.86 ex GST
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      MOBILE BAIN MARIE MULTI-TEMP WELLS & HOT CUPB MC. 7370A2-GS 4003009
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      $7,417.36 ex GST
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      Versigen Mobile Bain Marie Hot Cabinet Silver 1413mm 4FBM 4003002
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      $4,718.63 ex GST
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      Waldorf Bain Marie Electric 450mm BMB8450E 4011176
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      $5,023.45 ex GST
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      Versigen Hostess Hot/ Cold Trolley 1308mm V2GR 4024249
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      $33,476.85 ex GST
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      Culinaire Banquet Cart 6 x 1/1 GN Silver 699x699x830mm CH.BC.0611 4050106
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      $5,153.71 ex GST
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      Culinaire Mobile Island Buffet Silver With Glass 1000mm CH.IBGJ.BMC.U.GSB.3 4051083
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      $12,368.90 ex GST
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      Culinaire Undercounter Hot Cupboard Silver 650mm CH.HC.U.3 4051089
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      $4,701.63 ex GST
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      Enhance Your Commercial Kitchen Efficiency with Top-Quality Equipment

      A well-equipped commercial kitchen is essential for meeting the demands of customers while maintaining high standards of hygiene and productivity. From bain maries to hot cupboards and beverage trolleys, investing in the right equipment can make all the difference. In this article, we'll explore how these essential pieces of equipment can streamline operations and elevate your business in the competitive food service industry.

      Bain Maries: Keeping Foods Fresh and Warm

      A bain marie, also known as a water bath, is a staple in commercial kitchens for keeping foods warm while preserving their freshness. This versatile equipment consists of a container filled with hot water, in which smaller containers of food are placed. Commonly used for keeping sauces, soups, and other liquid-based dishes at optimal serving temperatures, bain maries ensure that your dishes are always ready to be served to customers, maintaining their flavour and texture.

      Food and Beverage Trolleys: Mobility and Convenience

      For businesses offering catering services or operating in large venues such as hotels or event spaces, drink and beverage trolleys are indispensable. These mobile units allow for the convenient transport of drinks, whether it's refreshing beverages, hot coffee, or cocktails, directly to guests' tables or event areas. With sturdy construction and ample storage space, beverage trolleys ensure that drinks are served promptly and in style, enhancing customer satisfaction and overall experience.

      Hot Cupboards: Keeping Foods Hot and Ready

      Hot cupboards play a crucial role in maintaining the temperature of cooked food items until they are ready to be served. These heated cabinets come in various sizes and configurations, making them suitable for different kitchen setups. Whether you're running a buffet, a cafeteria, or a busy restaurant, hot cupboards keep food warm and ready for service, reducing the need for constant reheating and minimising food waste.

      Quality Banquet & Buffet Equipment for Hospitality Venues & Caterers

      In the competitive world of food service, having the right equipment can make all the difference between success and struggle. Bain maries, drink and beverage trolleys, hot cupboards, and other commercial kitchen equipment are essential investments for businesses looking to enhance efficiency, maintain quality, and exceed customer expectations. By prioritising the use of these tools, you can elevate your business, increase productivity, and set yourself apart in the food service market.

      If you're looking for inspiration or more banquet ideas, our Resource Centre has many great articles including one titled "How To Create A Beautiful Breakfast Buffet."

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